{{ 'fb_in_app_browser_popup.desc' | translate }} {{ 'fb_in_app_browser_popup.copy_link' | translate }}

{{ 'in_app_browser_popup.desc' | translate }}

【開館慶】全館滿$5,000 送$3,000 購物金,只到九月底!

冷凍鯛魚下巴 1公斤裝

冷凍鯛魚下巴 1公斤裝

# 嚴選台灣鯛魚
# 油脂豐富,肉厚肥美,燒烤聖品


中秋節限定 $2,500 免運 on order

中秋節限時滿 $3,000 現折 $300 on order

NT$179
Quantity Product set quantity
Add to Wishlist
The maximum quantity per submit is 99999
This quantity is invalid, please enter a valid quantity.
Sold Out

Not enough stock.
Your item was not added to your cart.

Not enough stock.
Please adjust your quantity.

{{'products.quick_cart.out_of_number_hint'| translate}}

{{'product.preorder_limit.hint'| translate}}

Limit {{ product.max_order_quantity }} per order.

Only {{ quantityOfStock }} item(s) left.

Please message the shop owner for order details.
Add to Wishlist
Description
Shipping & Payment
Customer Reviews
Description
台灣鯛魚肉質彈性肥美膠質豐富,滋味甜美,可蒸、可煎、可紅燒、料理方式多變。

以燒烤方式,魚肉的鮮嫩口感就很足夠,配上啤酒最對味!


簡單料理方式:

正反兩面均勻抹上一層薄鹽。撒上少許胡椒。魚下巴的裡面朝上,皮朝下,送入烤箱,
250度,烤18分鐘。用網架,烤盤放在網架下一層。
烤盤上放鋁箔紙盛住滴下來的湯汁,取出後鋁箔紙直接丟掉即可。用網架湯汁往下低,魚的表面比較會有香酥的效果。

規格 / 重量:1000g(包)±5%

保存方式:-18°C以下冷凍保存24個月

產地:台灣


本商品非即食品 需要充分烹調後食用
Shipping & Payment

Delivery Options

  • 冷藏 / 冷凍宅配

Payment Options

  • Bank Transfer
Customer Reviews
{{'product.product_review.no_review' | translate}}

You might also like...